pizza dough!!!
pizza dough
INGREDIENTS
- 3 ½ cups all purpose flour
- 1 ¼ cups water used to bloom 1 tsp active dry yeast
- ½ tsp sugar
- 3 tbsp olive oil (u can use butter too if u like)
- 1 ¼ tsp salt
PROCEDURE
- Knead together, if needed add extra olive oil or flour.
- make it into a big ball, brush with olive oil and let it rise in a warm place.
- knead every 1 to 2 ours. It can rise up to 8 - 12 hours. The more it rises, the more flavorful it gets.
- then add your pizza toppings and bake.
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